Dania Pichardo-Franco
Terima kasih yang tak terhingga!!!
Bypass lambung Roux-en-Y di Instituto Bariátrico Dr. Luis A. Betances di Santo Domingo, Republik Dominika, mengurangi kapasitas lambung dan mengubah proses pencernaan. Prosedur ini dipimpin oleh Dr. Luis A. Betances, seorang ahli bedah umum dan laparoskopis dengan pengalaman lebih dari 35 tahun. Beliau adalah Anggota Internasional American Society for Metabolic and Bariatric Surgery (ASMBS).
Dokter bedah membuat kantong kecil di bagian atas lambung, berukuran sekitar 15–30 ml. Makanan kemudian melewati sebagian lambung dan usus halus. Hal ini membatasi asupan makanan dan mengurangi penyerapan nutrisi.
Roux-en-Y telah digunakan sejak 1966 dan dianggap sebagai prosedur bariatrik standar. Hasil yang dilaporkan mencakup penurunan 60–80% dari berat badan berlebih. Banyak pasien mempertahankan penurunan lebih dari 50% dari berat badan berlebih seiring waktu, meskipun hasilnya bervariasi. Prosedur ini juga dapat mengubah hormon usus yang berkaitan dengan nafsu makan.
Sebelum operasi, pasien menjalani penilaian multidisiplin. Penilaian ini mencakup tes laboratorium, rontgen dada, ekokardiogram, ultrasonografi perut, elektrokardiogram, spirometri, dan gastroskopi.
Pasien juga bertemu dengan spesialis anestesiologi, kardiologi, endokrinologi, psikiatri, dan pulmonologi. Pemeriksaan ini membantu tim menilai kesehatan pasien dan menyiapkan rencana perawatan individual.
Tindak lanjut mencakup penilaian bedah dan nutrisi. Kunjungan dijadwalkan setiap minggu selama bulan pertama, lalu setiap dua minggu selama bulan kedua. Kunjungan berlanjut setiap bulan hingga bulan keenam, setiap enam bulan hingga tahun kedua, dan setiap tahun setelahnya.
Dr. Luis A. Betances juga merupakan anggota IFSO dan SAGES. Institut ini disebut sebagai satu-satunya institusi di Amerika Tengah dan Karibia yang memperoleh pengakuan Total Patient Care.
Untuk mengetahui apakah prosedur ini sesuai dengan kebutuhan Anda, Anda dapat meminta konsultasi melalui Bookimed.

| pengobatan | Harga | |
|---|---|---|
| Operasi lengan lambung (Sleeve gastrektomi) | Harga berdasarkan permintaan | |
| Bedah metabolik | Harga berdasarkan permintaan | |
| Bypass lambung | Harga berdasarkan permintaan | |
| Bypass Lambung Roux-en-Y | Harga berdasarkan permintaan | |
| Diversi bilio-pankreatik | Harga berdasarkan permintaan | |
| Pita lambung | Harga berdasarkan permintaan | |
| Balon lambung | Harga berdasarkan permintaan | |
| Bedah Sleeve Gastrik Da Vinci | Harga berdasarkan permintaan | |
| Operasi Bypass Lambung Mini | Harga berdasarkan permintaan | |
| Gastrektomi Lengan Robotik | Harga berdasarkan permintaan | |
| Operasi bypass lambung Roux-en-Y robotik | Harga berdasarkan permintaan |
The Instituto Bariátrico Dr. Luis A. Betances is a private medical center in Santo Domingo's Piantini neighborhood. Founded in 2003, the institute focuses on bariatric and metabolic surgery for severe obesity. The clinical team performs both primary operations and complex revisional procedures for patients with weight regain or anatomical complications.
Dr. Luis A. Betances holds certification from the American Society for Metabolic and Bariatric Surgery (ASMBS). This confirms adherence to rigorous clinical standards for weight-loss surgery. Data from the institute shows that 80% of patients recover their metabolic health after bariatric procedures here.
The clinic uses an evaluation-driven pathway to select the best surgical plan for each patient. Surgeons review clinical history, eating habits, and related conditions before recommending a technique. The surgical team includes 13 doctors who specialize in laparoscopic and minimally invasive methods.
The institute offers several primary weight-loss procedures:
Revisional bariatric surgery is available for those who have had a prior operation. These complex procedures typically take three hours and require a 10-day rest period. The surgical plan targets specific anatomical or metabolic causes of previous failures.
The clinic offers the MagDi Magnetic Bypass as a suture-free alternative for selected metabolic patients. This technique uses magnetic attraction and tissue fusion to connect the duodenum and ileum. One magnet is ingested while a second is placed endoscopically. Controlled compression allows natural tissue fusion, so traditional staples or sutures aren't needed.
Every surgical candidate goes through thorough preoperative preparation. This includes laboratory analysis and specialist evaluations in anesthesiology, cardiovascular medicine, and pulmonology. The institute uses several diagnostic tools to assess patient readiness:
Psychiatric and endocrinology evaluations are also required before a surgical date is set. These assessments help the team manage chronic diseases like type 2 diabetes and hypertension during the perioperative period.
International patients receive structured, long-term monitoring through a multidisciplinary follow-up model. The team includes surgeons, nutritionists, endocrinologists, and psychiatrists. This support group approach helps patients move through different phases of recovery and lifestyle change.
The postoperative consultation schedule follows a strict timeline:
Nutritional and surgical assessments occur at least every six months during the first two years. This frequency allows early detection of nutritional deficiencies or metabolic shifts after surgery.
